Soil carbon · pp. 209–216
Soil organic carbon dynamics in durum wheat rotations
An assessment of carbon dynamics in typical wheat-based rotations under southern Mediterranean agricultural conditions.
Archive edition
Vol. 11, No. 4
An archived Agronomy Journal issue bringing together experimental and analytical work on soil organic matter, wheat quality, salinity response, agro-ecosystem scenarios, legumes and land restoration.
Published: 2016Articles: 9Sections: Original research and short communications
This archive record preserves the issue’s research scope and available article formats.
Table of contents
Open an article record for its abstract and bibliographic details, or use the available PDF link for the archived full text.
Original articles
Soil models · pp. 217–236
Sensitivity analysis of six soil organic matter models
A comparison of models applied to the decomposition of animal manures and crop residues.
Grain quality · pp. 237–245
Nutritional characteristics of heritage Tuscan wheat varieties
A comparative investigation of nutritional characteristics across traditional bread wheat material.
Plant response · pp. 246–251
Folic acid and barley response to salinity stress
Morphological and anatomical observations exploring crop response under saline conditions.
Agro-ecosystems · pp. 252–260
Methods for developing virtual territories for scenario analysis
Tools for building and comparing land-use scenarios while retaining agricultural and environmental context.
Legumes · pp. 261–267
Seed mineral profiles and yield in field bean genotypes
Variation in seed mineral composition and agronomic performance across field bean material.
Short communications
Grassland · pp. 268–272
Targeted grazing for restoring shrub-encroached grasslands
Evidence on managed grazing as a practical approach to sub-alpine grassland restoration.
Soil amendments · pp. 273–276
Biochar amendment and nitrate retention in silty clay loam
Controlled observations of nitrate retention following the application of a biochar amendment.
Crop diversity · pp. 277–281
Characterising quinoa accessions for Mediterranean cultivation
An evaluation of saponin content and crop material under Mediterranean growing conditions.
About this archive
Research records, preserved with their context.
Agronomy organises earlier crop, soil and environmental studies so readers can move from an issue overview to individual article records and available full-text formats.
Archived findings should be read alongside current evidence, present field conditions and the methods documented in each article.
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